Friday, August 3, 2012

The source of delicious popcorn.


We came here to see the popcorn. A delicious corn on the pole.

The initiative for the corn to make popcorn for the first time it is. Native American (Indian block).

They have done a long time, thousands of years ago that we can know if it was in 1948 with the discovery of maize seed varieties used to make popcorn. In many of the Bat Cave in New Mexico. The corn was then. Which dates back to 5600, approximately one year.

Then in the late 15th century, Christopher Columbus discovered America, it has been published in the European popcorn. The popcorn is a snack that is popular around the world today.

As the seed corn, popcorn has become the reason is. The seeds are used for making popcorn is a humidity level inside the dough is soft, the food grain (endosperm), which is encapsulated by the outer shell. And then heated in boiling point.The blast was the filling in of the corn back into the outside and allows the rapid growth of food grain (endosperm) was converted into a soft foam with air inside. The unique feature of Peapcarsn it.

Finally, in the Peapcarsn we see that there are some seeds that are not broken down into Peapcarsn. The English are the seeds that were "old maids" have to explain why the seeds do not break the two issues together. The first issue is caused by moisture in the seed, there is not enough. And other issues. Peel, seed corn may have a leak.


credit: Web dek-d


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